Tag: fresh ginger

Veggie Packed Chicken Lo Mein for Crowd

Ingredients: for the chicken: 6 chicken thighs (about 1 3/4 lb), cut into bite-sized pieces 2 tablespoons oyster sauce 1 tablespoon sesame oil 3 tablespoons soy sauce 1 1 1/2-inch knob ginger, grated 2 big cloves garlic, thinly sliced sauce: 1/4 cup Shaoxing wine 2 tablespoons oyster sauce 2 tablespoons […]

Gingered Cranberry Pumpkin Upside-Down Cake

Ingredients: topping: 1/4 cup butter 1/2 cup light brown sugar 1 teaspoon freshly grated ginger 1 1/2 cups fresh or defrosted frozen cranberries cake: 1/4 cup light brown sugar 3/4 cup sugar 1/3 cup butter, at room temperature 2 eggs, at room temperature 1/2 cup (canned) pumpkin puree 1 1/2 […]

Spiced Up Mochiko Chicken

Ingredients: 1/4 cup chopped scallion 1/4 cup mochiko flour 1/4 cup cornstarch 1/4 soy sauce 1 1/2 tablespoon grated fresh ginger 3 cloves garlic, thinly sliced 1 tablespoon mixed black and white sesame seeds 1 tablespoon gochugaru (Korean red pepper flakes) 1 teaspoon shichimi togarashi 2 egg, beaten 1 1/2 […]

Cranberry-Ginger Lime Rickey

Ingredients: 2 1/4 cup Cape Cod Select’s premium frozen cranberries 2/3 cup fresh lime juice 1 1/2 inch knob fresh ginger (peeled) 1 1/2 cup sugar to serve: sparkling water ice lime slices Directions: Place the cranberries, lime juice, ginger and sugar in a small, heavy-bottomed saucepan. Bring to a […]

Slow Cooker Japanese Beef & Sweet Potato Curry Rice

Ingredients: 1 1/4 lb cubed stew beef 1 onion, diced 2 cloves garlic, grated 2 tablespoons grated fresh ginger 1 large Russet potato, cubed 3 carrots, cut into 1/2-inch chunks 1 large Murasaki sweet potato, cubed 2 tablespoons tomato paste 2 tablespoons Japanese curry powder (like S & B Oriental […]