Tag: oatmeal

cookies, dessert, drop cookies, pantry baking, recipes

Taste of the Tropics Oatmeal Cookies

Ingredients: 8 oz (total) chopped macadamia nuts and semisweet chips* 3/4 cup light brown sugar 3/4 cup flour 1/2 cup old fashioned rolled oats 1/4 cup unsweetened coconut** 4 tablespoons butter, at room temperature 1/4 teaspoon salt 1 1/2 teaspoon vanilla 1 teaspoon baking powder 1/4 teaspoon ground nutmeg 1 egg Directions: Preheat oven to […]

cookies, dessert, drop cookies, pantry friendly, recipes

Fresh Cranberry Oatmeal Cookies (with a tasty chocolate chip surprise!)

Ingredients:1 1/2 cup fresh cranberries3/4 cup dark brown sugar3/4 cup flour1/2 cup old fashioned rolled oats1/4 cup semisweet mini chips4 tablespoons butter, at room temperature1/4 teaspoon salt1 teaspoon vanilla paste1 teaspoon baking powder1/4 teaspoon ground ginger1 egg Directions:Preheat oven to 350. Line 2 cookie sheets with parchment paper*. In a large bowl, cream together the […]

recipes, slow cooker, weeknight meals

Spiced Pear Oatmeal

Ingredients:2 Bosc pears, cored and sliced thinly2 1/4 cup pear cider1 1/2 cup old fashioned rolled oats1 tablespoon dark brown sugar1/2 teaspoon cinnamon1/2 teaspoon nutmegsprinkle salt Directions:Place all ingredients in the slow cooker. Cook on low overnight (8-9 hours). Stir and serve. Serves about four. My thoughts: I’ve been hearing good things about overnight oatmeal […]

breakfast, muffins, pantry friendly, recipes

Oatmeal Craisin Muffins

Ingredients:1 1/4 cup flour1 cup buttermilk1 cup old fashioned oats1 cup sweetened, dried cranberries*1/3 cup canola oil1/3 cup dark brown sugar1 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt1/2 teaspoon freshly ground nutmeg1 egg Directions:Preheat oven to 350. Line or grease and flour one 12 well muffin tin. In a large bowl, mix together the […]

breakfast, recipes

Apple Cranberry Crisp

Ingredients:1 1/2 cup cranberries4 large tart apples, sliced1/3 cup flour1/3 cup oats1/3 cup sugar1/4 cup butter, melted1/4 teaspoon cinnamon1/4 teaspoon nutmeg Directions:Preheat oven to 375. Grease an 8×8 inch baking dish. In a large bowl toss the apples and cranberries with sugar. Arrange evenly in baking dish. In a small bowl, stir together nutmeg, cinnamon, […]

recipes

Apple-Pear Crisp

Ingredients: for the base: 3 large tart apples*, cubed 3 large pears**, cubed 1/2 cup light brown sugar 1 1/2 teaspoon cinnamon 1/2 teaspoon corn starch for the topping: 1/2 cup old fashioned rolled oats 1/4 cup flour 1/4 cup light brown sugar 3 tablespoons butter, melted 1/2 teaspoon cinnamon Directions: Preheat oven to 350. […]

breakfast, quick bread, recipes

Rhubarb Oatmeal Bread

Ingredients:2 1/2 cups of flour2 cups fresh rhubarb, diced3/4 cup buttermilk3/4 cup light brown sugar1/2 cup butter1/3 cup old fashioned rolled oats1/4 cup sugar1 1/2 teaspoons baking soda1/2 teaspoon saltzest of one lime Directions:Preheat oven 350. Spray with baking spray (with flour) or butter one large loaf pan. Toss together 1/4 cup of the flour […]

jam, recipes

Spiced Oatmeal Jam Bars

Spiced Oatmeal Jam BarsIngredients:2 cups oatmeal1 3/4 cups flour1 cup light brown sugar1 cup butter, at room temperature3/4 cup jam (we used boysenberry)1/2 cup walnuts, chopped1 teaspoon cinnamon3/4 teaspoon baking soda1/2 teaspoons cloves1/2 teaspoons allspice1/4 teaspoon nutmeg, freshly ground Directions:Preheat the oven to 400. Butter a 8 inch square baking dish. In a large bowl, […]

breakfast, quick bread, recipes

Oatmeal Bread

Ingredients: 1 cup rolled oats 1 cup boiling water 2 packages active dry yeast 1 teaspoon sugar 1/2 cup warm water 1 cup warm milk 1 tablespoon salt 1/4 cup dark brown sugar 4 to 5 cups flour Directions: In a medium pot cook the oats in the boiling water until thickened, about 3 minutes. […]