Ingredients: 2 cloves garlic, minced 1 medium onion, chopped 1 lbs lean ground beef 16 oz canned tomato sauce* 1 1/2 tablespoons Worcestershire sauce 1 1/2 tablespoons apple cider vinegar 2 tablespoons chili powder 2 tablespoons cocoa 1 teaspoon allspice 1 teaspoon cinnamon 1/2 teaspoon cayenne pepper 1/2 teaspoon smoked paprika 1/2 teaspoon cloves 1/2 […]
Ingredients: 1 lb Mexican chorizo (casings removed) 1 onion, diced 2 cloves garlic, minced 2 serrano peppers, diced 2 cups small diced Yukon Gold potato, parboiled 1/2 cup water to serve: warm tortillas (corn or flour) Mexican or Salvadorean crema homemade pico de gallo Directions: Saute the meat in a non stick skillet, breaking up […]
Ingredients: group #1 1 large onion 3 medium turnips, peeled and chopped 1 quart Lima beans, shelled (about 2 cups of peeled lima beans) 2 russet potatoes, peeled and diced 2 carrots, cut into coins 1 teaspoon red pepper flakes 1 teaspoon ground mustard 1/2 teaspoon dried thyme sea salt freshly ground black pepper 2 […]
Ingredients: 6 cups chicken or turkey stock 2 medium turnips, cubed 1 onion, chopped 2 carrots, diced 3 stalks celery, diced 1 1/2 teaspoons dried basil 1 1/2 teaspoons dried parsley 1 teaspoon dried oregano 3 green onions, diced 2 1/2 cups refrigerated cheese tortellini (about 24 oz) 2 cups chopped fresh or frozen rapini […]
Ingredients: 2 teaspoons blackened fish seasoning 2 tablespoons hot sauce (for fish marinade) 1/4 cup flour 1/4 cup oil 2 quarts seafood or chicken stock, at room temperature 1/2 cup white wine 1 large onion, diced 5 cloves garlic, minced 1 1/2 cups diced fresh okra (about a pint of whole fresh okra) 1 1/2 […]
Ingredients: 4 medium potatoes, peeled and cubed 1 tablespoon canola oil 2 14-oz turkey kielbasa, cut into 3/4 inch chunks 1 onion, diced 1/2 teaspoon freshly ground black pepper 1/4 teaspoon sea salt 8 Old El Paso 6-Inch Flour Tortillas, warmed 2 tablespoons stone ground mustard 3/4 cup jarred or fresh sauerkraut Directions: Bring a […]
Ingredients: 1 lb ground chicken 1 1/4 lb sweet Italian turkey (or chicken) sausage, casings removed if necessary 1 onion, diced 3 cloves garlic, minced 6 green onions, diced 1 carrot, finely diced 1 stalk celery, finely diced 1-2 tablespoon(s) hot red pepper flakes 2 tablespoon Merlot vinegar 28 oz canned crushed tomatoes 14 oz […]
Ingredients: 16 oz dried red kidney beans 4 cups chicken stock 2 stalks celery (with leaves), diced 1 onion, diced 3 cloves garlic, minced 5 fire-roasted Hatch Green Chiles 1/2 teaspoon thyme 1 bay leaf 3 chicken andouille sausages, sliced into 1/4 inch coins then halved to serve: a few cups of cooked, white rice […]
Ingredients: 16 oz dried split peas 1 onion, chopped 1 carrot, diced 2 cloves garlic, minced 1 cup cubed rutabega 6 cups chicken or turkey stock 1 1/2 teaspoons fresh thyme 14 oz smoked turkey sausage, cubed 1 bay leaf freshly ground black pepper sea salt 1 1/2 cup (loose) coarsely chopped fresh Italian parsley […]
Ingredients: 1 1/4 lb sliced light Polish rye bread, torn into bite-sized pieces 2 large onions, diced 1 bunch celery, diced 1/2 cups turkey, chicken or beef stock 1 tablespoon butter 2 tablespoons olive oil 2 eggs, beaten 1/2 teaspoon caraway seeds 1 lb smoked kielbasa (I used wiejska which has garlic and marjoram), diced […]