Fiori di Sicilia pound cake with Cara Cara Orange zest.
Tag: cara cara oranges
Hello Bread Pudding
Sweet bread repurposed into bread pudding. Is this what winning feels like?
Hello Spring Bread
This is my version of Italian Colomba di Pasqua (aka Colomba Pasquale aka Easter Dove Bread) customized to my whims.
Triple Orange Oatmeal Muffins
Ingredients: 2/3 cup milk 1/3 cup freshly squeezed orange juice (I used Cara Cara oranges) 1 cup old fashioned rolled oats 1/3 cup canola oil 1/4 cup candied orange peel (optional) 1/3 cup light brown sugar 1 egg 1 1/4 cup flour 1 1/2 teaspoons baking powder pinch salt 1 tablespoon (or more!) fresh orange […]
Steelhead Trout with Fennel and Cara Cara Oranges
Ingredients: 1 small bulb fennel, very thinly sliced 1 small onion or shallot, thinly sliced 1 Cara Cara orange, thinly sliced 1 lb steelhead trout filets 1/4 teaspoon fennel pollen salt freshly ground pepper fennel fronds Preheat oven to 325. Lightly oil a 1 1/2-2 quart baking dish (I used a 8×8 inch baking dish). […]
Cara Cara Orange and Roasted Beet Couscous
Ingredients: 6 oz dried couscous 3 medium beets, roasted and diced (I used golden beets) 1/4 red onion, cut into half moons 1 small green chile, minced 1 Cara Cara orange, supremed 1 large carrot, sliced into half moons juice and zest of 1 Meyer lemon sea salt freshly ground black pepper fresh flat-leaf parsley […]
Watermelon Radish and Cara Cara Orange Salad
Ingredients: 1 large (like tennis ball sized) watermelon radish, thinly sliced 2 Cara Cara oranges, peeled and sliced into thin rounds 1/4 cup crumbled feta 2 tablespoons Prosecco vinegar 1 tablespoon extra virgin olive oil sea salt freshly ground black pepper Directions: Toss the radish, orange and feta together in a small bowl. Drizzle with […]
Orange Chocolate Chip Cookies
Ingredients: 1 1/3 cup flour 1/2 cup unsalted butter, at room temperature 1/2 cup light brown sugar 1/2 cup sugar 1 egg, at room temperature 1 1/2 tablespoons Tuaca 2 tablespoons coarse Cara Cara orange zest* 1/2 teaspoon ground ginger 1/4 teaspoon salt 1/2 teaspoon baking powder 1 cup semisweet chocolate chips Directions: Preheat the […]
Fennel-Orange Pickled Shrimp
Ingredients: 3 lb shrimp, peeled, deveined and steamed 6 green onions, chopped 1/2 Cara Cara orange, thinly sliced 1 bulb fennel, thinly sliced 1 small onion, thinly sliced juice of 2 Cara Cara oranges 1/2 cup white wine vinegar 3 tablespoons sherry vinegar 1 jalapeno, thinly sliced 3 cloves garlic, smashed 2 tablespoons nonpareil capers […]
Butternut Squash Fig-Orange Hamantaschen
Ingredients: for the cookie: 1/3 cup butternut squash puree 1/3 cup oil canola oil 2 tablespoons fig preserves or jam (I used my homemade fig honey cardamom jam) 3/4 cup fresh-squeezed orange juice (I used Cara Cara oranges) 3 cups flour 1 1/2 tablespoon baking powder 1/4 cup sugar filling: 1/4 cup fig preserves or […]