Tag: coconut

Jewish, recipes

Pineapple-Coconut Kiss Macaroons

Ingredients: 7-oz unsweetened grated coconut 12 oz sweetened condensed milk 1/4 cup chopped candied pineapple* 24 (unwrapped) Hershey’s Kisses Pineapple Coconut Flavors Of Hawaii Edition Directions: Preheat oven to 350. In a large bowl, combine all ingredients EXCEPT the Kisses thoroughly. Form into small balls (or use a medium-sized cookie scoop) and place 1/2 inch […]

recipes

Dulce de Leche Chocolate Chip Coconut Macaroons

Ingredients: 4 cups sweetened flaked coconut 14 oz dulce de leche (prepared or make your own) 2/3 cup miniature semisweet chocolate chips 1 teaspoon vanilla Directions: Preheat oven to 350. In a large bowl, combine all ingredients thoroughly. Form into small balls (or use a medium-sized cookie scoop) and place 1/2 inch apart on parchment-lined […]

cookies, dessert, drop cookies, pantry baking, recipes

Salted Butter Jumbles with Blueberries, Coconut & Chocolate Chips

Ingredients: 1 1/3 cup flour 1/2 cup (4 oz) Finlandia Premium Imported Salted Butter, at room temperature 1 cup sugar 1 egg, at room temperature 1/4 teaspoon vanilla 1/2 cup large unsweetened coconut flakes/chips 1/4 cup dried blueberries 1/2 teaspoon baking powder 2/3 cup semisweet chocolate chips Directions: Preheat the oven to 350°. Line 2 […]

candy, homemade candy, recipes, regional American food, St Patrick's Day

Irish Potato Candy

Ingredients: 2 cups unsweetened, finely shredded coconut (sometimes labeled as “desiccated coconut”) 2 cups confectioner’s sugar pinch salt 1/2 teaspoon vanilla paste 1/4 cup PLUS 2 tablespoons heavy whipping cream 1/4 cup ground cinnamon (I used Saigon cinnamon*) 1/4 cup cocoa powder Directions: In a large bowl, mix together the coconut, salt and sugar. Then […]

candy, cookies, dessert, holiday leftover recipes, pantry baking, recipes, repurposing leftovers

Dark Chocolate Coconut Kiss Drops

Ingredients: 24 dark chocolate kisses, unwrapped 1/4 cup butter, at room temperature 1/2 cup sugar 1 egg 1 1/2 teaspoons vanilla paste 1 1/2 tablespoons buttermilk 1 cup flour 1/4 teaspoon baking soda 1/4 teaspoon salt 1/2 cup unsweetened, shredded coconut (sometimes sold as “desiccated” coconut) Directions: Preheat oven to 350. Line a cookie sheet […]