Fresh salmon and fresh spinach (plus mushrooms and Gouda) make this strata stand out.
Tag: gouda
Beef Stew with Gouda Toasts
Cozy beef stew topped with mustard slathered, gouda topped bread.
Smoked Trout & Gouda Cheese Ball
Smoked trout adds depth and body to a classic cheese ball.
Old Bay Mac & Cheese
I was tempted to call this “Mystery Ingredient” macaroni and cheese because my mom likes to invite me over, have me try something she makes and then guess the secret ingredient. The secret ingredient is always Old Bay. What can I say? We live in Baltimore. It’s always Old Bay. Classic two cheese mac & […]
Oysters au Gratin
Ingredients: 4 pieces bacon, cut into bite-sized pieces 1/2 onion, small dice 1 lb “baby” spinach 1/2 teaspoon paprika 1/4 teaspoon granulated garlic 1/4 teaspoon celery seed hot sauce salt freshly ground black pepper 1 pint shucked oysters, drained 3/4 cup fresh bread crumbs (I used cheese bread) 1/2 cup shredded gouda Directions: Preheat oven […]
Cornmeal Battered Soft Crabs with Old Bay Corn Grits
Ingredients: for the crabs: 4 soft crabs, cleaned 2 cups milk 1 egg 1 1/2 cup flour 1 cup self-rising cornmeal mix 2-3 tablespoons Old Bay, divided use freshly ground black pepper for the grits: 1 cup yellow stone-ground grits 3 cup water or chicken stock 1/3 cup grated Gouda 1 tablespoon Old Bay 4 ears’ […]
Spinach Asparagus Smoked Salmon Quiche with a Crumb Crust
Ingredients: for the crust: 3 tablespoons olive oil 2 cup fresh breadcrumbs* filling: 8 oz baby spinach (chop up any large bits) 1/2 cup chopped green onion 5 eggs 1 1/4 cups milk 1/2 lb asparagus, cut into bite-sized pieces 3/4 cup shredded Gouda 2 oz smoked salmon, chopped salt freshly ground black pepper Directions: […]
Fennel Potato au Gratin
Ingredients: 3 lb Russet potatoes, peeled and sliced into 1/4 inch thick rounds 2 1/2 tablespoons butter 1 small bulb fennel, sliced into 1/4 inch thick half-moons 1 medium onion, sliced into 1/4 inch thick half-moons 2 cloves garlic, minced 1/3 cup flour 2 cups whole milk 1 cup chicken or vegetable stock 2 cups […]
Ranch Broccoli Gouda Twice Baked Potatoes
Ingredients: 4 large Russet potatoes (about 3 lbs) 2/3 cup shredded Gouda PLUS some for sprinkling 1 1/2 tablespoons butter 1/4 cup sour cream 1 large head broccoli, cut into florets 1/3 cup chopped green onions 1/2 teaspoon ground paprika 1 1/2 tablespoons dry ranch dressing mix salt freshly ground black pepper Directions: Preheat oven to […]
Crab Strudel
Ingredients: 1 egg 1 tablespoon water 8 oz lump blue crab 4 oz reduced fat cream cheese, softened 4 green onions, chopped 1/4 cup finely shredded smoked Gouda cheese 2 tablespoons reduced fat sour cream 2 teaspoons Old Bay seafood seasoning 1/8 teaspoon celery seed 1 sheet puff pastry Sheets, thawed juice and zest of […]