Tag: citrus

Steelhead Trout with Fennel and Cara Cara Oranges

Ingredients: 1 small bulb fennel, very thinly sliced 1 small onion or shallot, thinly sliced 1 Cara Cara orange, thinly sliced 1 lb steelhead trout filets 1/4 teaspoon fennel pollen salt freshly ground pepper fennel fronds Preheat oven to 325. Lightly oil a 1 1/2-2 quart baking dish (I used […]

Coconut & Lime Bundt Cake (vegan)

Ingredients: 3 cups flour 1 teaspoon baking powder 2 teaspoons baking soda 1 3/4 cups sweetened, flaked coconut 1 1/2 cups sugar 2/3 cups canola oil 14 oz (canned) full-fat coconut milk (not light!) 1/4 cup lime juice zest of 2 limes 1 teaspoon vanilla pinch salt for the glaze: […]

Lemon Sesame Tuna & Chickpea Orzo Salad

Ingredients: for the salad: 8 oz dried orzo, cooked to package instructions and drained 1 stalk celery, sliced 1 bunch green onions, diced 3 3-oz pouches Safe Catch Elite Wild Tuna 15-oz canned chickpeas, drained 3 oz crumbled feta 1/4 cup roughly chopped Italian parsley 1/2 red onion, thinly sliced […]

Cara Cara Orange and Roasted Beet Couscous

Ingredients: 6 oz dried couscous 3 medium beets, roasted and diced (I used golden beets) 1/4 red onion, cut into half moons 1 small green chile, minced 1 Cara Cara orange, supremed 1 large carrot, sliced into half moons juice and zest of 1 Meyer lemon sea salt freshly ground […]

Roasted Sugar Snap Peas & Tomato Salad

Ingredients: 1 small-medium tomato, cut into wedges 1 lb sugar snap peas 3 sprigs’ worth of fresh thyme 1 tablespoon (coarse) Herbs de Provence 1-2 tablespoons olive oil coarse salt freshly ground black pepper 2 oz crumbled fresh goat cheese zest and juice of one lemon Directions: Preheat oven to […]

Chicken Schnitzel Burgers

Ingredients: 1 lb ground chicken breast 1  1/2 tablespoons lemon pepper seasoning 1/2 teaspoon paprika zest of 1 lemon 2 tablespoons nonpareil capers 3/4 cup breadcrumbs to serve: pretzel rolls sliced red onion hamburger dill pickle chips sliced tomato mayo + mustard (I used this German mustard) Directions: Place the […]

Lemon Ricotta Cookies

Ingredients: for the cookies: 1 1/3 cups  flour 1/2  teaspoon baking powder pinch salt 4 1/2 tablespoons butter, at room temperature 1 cup sugar 1 egg 8 oz whole milk ricotta cheese 1/4 cup lemon juice (about 1 large lemon’s worth) zest of one lemon for the glaze: 1 1/2 […]