Ingredients: 2 cups cubed, cooked chicken 4 oz fresh spinach 1/4 cup chopped onion 3 cloves garlic, minced 1/3 cup finely shredded Gruyère 1/4 cup milk 10 eggs 3 oz thin sliced lean serrano ham, cut into 1/4-inch wide strips salt freshly ground black pepper olive oil Directions: Preheat oven to 350. Saute the onion and […]
Ingredients: 1 onion, diced 8 oz crimini mushrooms, diced 2 cups diced cooked turkey breast 2 cups diced smoked ham 1 bunch lacinato kale, chopped 1 teaspoon poultry seasoning 1 teaspoon crushed sage 1/4 cup flour 1 cup milk 1 cup turkey stock salt pepper 3 cups cooked plain mashed potatoes 1 egg Directions: Preheat […]
Ingredients: 16 oz dried split peas 1 onion, chopped 1 carrot, diced 1 stalk celery, diced 1 large Russet potato, peeled and cubed 1 Thema Sanders squash, peeled and cubed* (seeds reserved) 6 cups ham, chicken or turkey stock 1 1/2 teaspoons fresh thyme 1/2 teaspoon crushed rosemary 1/2 teaspoon ground sage 1 bay leaf freshly […]
Ingredients: 1 1/2 cups cubed ham 1/2 lb asparagus, cut into bite-sized pieces 12 oz small pasta, cooked and cooled 1 cup fresh or frozen peas* 1/2 red onion, diced 1 baby cucumber, diced 1 (loose) cup baby arugula dressing: 1 teaspoon paprika 1/4-1/2 teaspoon celery seed 1/4 cup mayonnaise 3 tablespoons Dijon Directions: Heat […]
Ingredients: 6 hard-boiled eggs 1/4 cup mayonnaise 1-2 tablespoons Dijon 2/3 (loose) cup watercress 4 oz cubed ham 3 scallions/green onions, chopped 1/4 teaspoon smoked paprika salt freshly ground black pepper Directions: Slice eggs in half and remove the yolks. Place the yolks in a small bowl. Set aside. Chop up the egg whites. Place […]
Ingredients: for the topping: 1 bunch collards, ribs removed and chopped 12 oz shiitake mushroom, chopped 1 onion, diced 2 cloves garlic, minced 12 oz cubed ham salt freshly ground black pepper for the grits: 1 cup stone-ground grits 3 cups water 1/3 cup grated garlic and herb cheddar* Directions: Boil the collards in a […]
For the crêpe batter: 1 cup milk 1 egg 1/4 cup flour 1/4 cup buckwheat flour 1/2 teaspoon canola oil pinch salt for the filling 8 oz Boar’s Head SmokeMaster Beechwood Smoked ™ Black Forest Ham, thinly sliced 8 oz aged Swiss cheese, thinly sliced Freshly ground pepper, to taste butter for greasing pan Directions […]
Ingredients: 1 tablespoon butter 2 tablespoons olive oil 1 large onion, diced 3 cups cubed cabbage 3 cups cubed ham, lightly browned 1 bunch lacinato kale, torn into bite-sized pieces 18 oz sliced potato bread, torn into bite-sized pieces 1/2 cups turkey, ham or chicken stock 2 eggs, beaten 1/2 teaspoon celery seed 1 tablespoon […]
Ingredients: 9 eggs, beaten 1/2 cup buttermilk 1 carrot, finely diced 1 cup cooked white rice 2 portobello caps, diced 1 bunch carrot tops, finely chopped 1 bunch spinach, finely chopped 1 bunch Italian parsley, finely chopped 8 oz ham, cubed 1 small onion, diced 3 cloves garlic, minced 1/3 cup coarsely grated Asiago olive […]
Ingredients: 2 cups small dice ham* 1 small onion, small dice 1 clove garlic, minced 1/4 cup flour 1/8 teaspoon nutmeg 1/4 teaspoon smoked paprika 3/4 cup milk 1 tablespoon butter 1 tablespoon olive oil 1 egg, beaten** 3/4 cup bread crumbs or matzo meal Directions: Melt butter in a pan, add oil and […]