Dark Chocolate S’mores
Ingredients:
1 dark chocolate candy bar or 5 minatures
3-4 marshmallows
2 graham crackers
Directions:
On a cookie sheet, place the candy bar on top of one graham cracker. Top with marshmallows and second graham cracker. Bake in 350 degree over for about 5 minutes or until marshmallows are melted and slightly browned. Transfer to a plate (careful! molten marshmallows will burn you) and eat carefully.
I am glad I found this website.. you & I are so “on” in many ways =) One of my favorite little quirks to s’more is using Cinnamon grahams w.the dark chocolate. Try it.. it’s lovely!:)