Peppermint Cream Cheese Frosting

4 oz cream cheese, at room temperature
1 1/2 cups confectioners’ sugar
1 teaspoon peppermint extract
food coloring, optional

In a large bowl, beat together all ingredients until well blended. Frost on cooled cupcakes or cake.


  1. Peppermint frosting is very festive, I wouldn’t mind a few of these…

  2. I love the platter! And mini cupcakes is a great idea.

  3. I made this and also added crushed peppermint candy. Frosted a chocolate cake.

  4. They sound tasty, and I LOVE the platter!